Recent research published in Biophysical Chemistry reveals that the Ayurvedic formulation Lasunadi Ghrita shows promising potential in treating Alzheimer’s disease. This traditional blend, featuring ingredients like garlic, ghee, honey, and Haritaki, inhibits the aggregation of amyloid-beta proteins, a key factor in Alzheimer’s progression, while reducing oxidative stress and neuroinflammation. Unlike synthetic drugs, Lasunadi Ghrita provides a multi-targeted, non-toxic approach to combating the disease, offering both prevention and reversal of its effects. This study highlights the power of combining ancient Ayurvedic wisdom with modern scientific research to address complex health challenges.